Lotus Biscoff Biscuit : 250 g

Description

Overview

Since 1932, Lotus Biscoff has been Europe’s favourite biscuit with coffee. Lotus Biscoff is a biscuit with a surprisingly crunchy bite and distinctive flavour. Its unique caramelised taste is loved all over the world. You can enjoy it as a treat throughout the day, with your coffee or include in your cooking

Key Features

• Delectably crunchy
• Unique taste
• Refined flavour

A Little More

What is it exactly that makes your cup of coffee and Lotus Biscoff such a great aroma? Well, they complement each other. It’s as if the deep flavor of a satisfying coffee and unique taste and crunchiness of Lotus Biscoff were made for each other. Whether you dip and bite or bite and sip, the extra hint of a caramelized cookie will reveal the full flavor of your coffee!

Do you wonder where the unique taste of Lotus Biscoff comes from? It starts with the right combination of carefully selected natural ingredients. But the magic is in the making. It happens in the oven, during the well-mastered caramelization process. In fact, it’s all a matter of craftsmanship.

Ingredients

• Wheat flour, sugar, vegetable oils, candy sugar syrup, raising agent (sodium hydrogen carbonate)soya flour, salt cinnamon.

Application

• Pairs well with tea, coffee and milk.

Storage Condition

• Store in a cool and dry place.

While we work to ensure that the product information is correct, actual product packaging and material may contain more or different information from what is given here. Please read the product labels, description, directions, warning and other information that comes with the actual product before use.