Description
Overview
Amuls Diced Mozzarella has a moist, soft, elastic texture and has a distinctive mild salty taste and a pleasant aroma. Due to its elastic and stringy texture, this cheese is ideal for preparing Lasagna, and as a topping on pizzas. When baked with pizzas, it melts uniformly while beautifully engulfing all other ingredients of the pizza surface. Mozzarella Cheese is also an excellent source of milk proteins.
Key Features
Perfectly diced pieces of cheddar cheese in a vaccum tight pack, Please keep frozen after use (-2-5c). It adds flavor in melted dishes such as soup and sauce recipes.
Ingredients
Milk Solids, Common Salt
How to Use
A few dishes which use processed cheese are pizzas, lasagnas, mashed potatoes, baked pasta, macaroni and cheese, casseroles etc.Processed cheese can be added to omelettes, souffles, au gratins, fondues etc.
While we work to ensure that the product information is correct, actual product packaging and material may contain more or different information from what is given here. Please read the product labels, description, directions, warning and other information that comes with the actual product before use.




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