Everest Yellow Hing Powder : 100 gms

Description

Overview

Hing is essential in Indian cooking and is used a lot in sambar, dal, vegetables along with other spices.

Features & Benefits

• When released in heated oil, Everest Hing has a smooth and strong flavour.

How To Use

• Everest Yellow Hing is perfect for a subtler flavour in vegetable dishes.

Manufacture Details

Everest

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Nutritional Information per Serving Size 1 g (Approx. Values)
Calories	0 g
Total Fat	0 g
Sodium	0 mg
Total Carbohydrate	< 1 g
Dietary Fibre	0 g
Protein	0 g

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Country Of Origin : India

Shelf Life : 517 Days