Description
Amul Srikhand Badam Pista is a semi-soft sweetly sour product prepared from lactic fermented curd. It is quite popular in the north and western part of India, and is normally served as a dessert. This tasty and delightful combination of cream, new curd, sugar and pasteurized milk; the taste is rich and it leaves a soft creamy touch on the palate. The Srikhand becomes more flavourful with the subtle touches of pista and badam (variations of nuts).
This tasty traditional Indian sweet can be eaten with rotis or chapattis. If you really want to savour the taste of Srikhand, you have to serve it chilled. As Amul Srikhand has a long shelf life, it can be easily kept in the refrigerator for long, and served as a dessert after a hearty meal.
Srikhand is made of chakka, sugar, pista, badam, condiments and different spices. The curd, after it is partially strained through a cloth to remove the whey, produces a solid mass known as chakka.
While we work to ensure that the product information is correct, actual product packaging and material may contain more or different information from what is given here. Please read the product labels, description, directions, warning and other information that comes with the actual product before use.
Manufacturer Info :
Marketer : Gujarat Co-operative Milk Marketing Federation Ltd. (GCMMF)
Customer Care Phone Number : 1800-258-3333
Customer Care Email ID : customercare@amul.coop
Customer Care Address : GCMMF LTD, Amul Dairy Rd, opp. Surabhi Hotel, Popati Nagar, Anand, Gujarat – 388001
Country Of Origin : India
Shelf Life : 180 Days
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